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Red Wine
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| Pinot
Noir/Merlot, Anakena Ona 2005 - Chile |
Intense
cherry red in colour with complex aromas of dry figs,
cherry and spice notes. In the palate it is
smooth, balanced and with a long finish.
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| Chianti,
Gabbiano 2005/6 - Italy |
Made
in the traditional style, this Chianti exudes pleasant
floral and herbal notes and aromas of spiced plum and
dried fruit with a medium body.
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| Zinfandel,
Jewel Collection 2006 - USA |
Deeply
coloured red, ripe and stylish and properly balanced by
a hint of vanilla-ish American oak. A rich red
from the grape (Zinfandel) that America has made its
own.
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| Shiraz/Cabernet,
Premier Select 2007 - Australia |
Trade
(restaurant) label from Australia giant Lindemans, juicy
and packed with spice and blackcurrant fruit flavours..
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| Pinot
Noir, Marlborough Matua 2006 - New Zealand |
Raspberry
and cherry fruited Pinot from NZ's classic Marlborough
region. Cherry and berry fruits dominate the
palate, making for a vivid, low tannin red.
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| Rioja
Crianza, Vina Panceta 2004 - Spain |
Spicy
oak, plum and blueberry fruits dominate this classic,
Spanish red. Not a sipping Rioja, more a
carnivores delight in terms of its food matching
capabilities..
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| Malbec,
Septima 2007 - Argentina |
Dark
oak aged red, intense with a gutsy, sweet fruit
palate. A superb example of the Malbec grape.
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